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Argus News - Kendrapara: Fish, Chicken Eggs Prepared From Vegetarian Ingredients On Chhadakhai 

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Kendrapara: Fish, Chicken Eggs Prepared From Vegetarian Ingredients On Chhadakhai 

Swati Sucharita
Browse all articles by Swati Sucharita
·2 years ago·1 min read
Kendrapara: Fish, Chicken Eggs Prepared From Vegetarian Ingredients On Chhadakhai 

Key Points

A hotel with the efforts of Jagannath Charitable Trust has prepared vegetarian dishes that resemble fish, chicken and eggs in Kendrapara today.

Kendrapara, Nov 28: After abstaining from eating non-veg food in the holy month of Kartik, Odia foodies eagerly waited for Chhadakhai to hop their favourite non-veg cuisine. But Chhadakhai falling on a Tuesday dampened their wait. However, a hotel with the efforts of Jagannath Charitable Trust has prepared vegetarian dishes that resemble fish, chicken and eggs in Kendrapara today. 

Fish has been prepared from raw bananas. Anybody would be deceived with the appearance of the food that looks very much like fish curry and has similar flavours also. 

Chicken kababs were made from soyabean. A mouth-watering dish garnished with raw onion, tomato and chilli, chicken kababs were the most loved. The eatery had chilli chicken in its menu. 

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Egg curry was prepared from paneer thus drawing many people's interest. Non-vegetarian lovers who do not eat non-veg on Tuesdays enjoyed these vegetarian dishes to their satisfaction. 
 

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Kendrapara: Fish, Chicken Eggs Prepared From Vegetarian Ingredients On Chhadakhai | Argus English